How to Make the Perfect Brown Rice

Brown rice is a staple in our house. It’s hypoallergenic, anti-inflammatory, and when combined with beans it makes a complete protein.

It took us a while to master the perfect brown rice, so I thought I would save you all the experimenting (and bad rice) and just give you the perfect brown rice recipe!

For this recipe you will need a pressure cooker, here is one of my favorites!

Ingredients:

2 cups organic brown rice

2 3/4 cups water

1 TBSP of avocado oil

Pink Himalayan Sea salt (to taste)

Directions:

Wash rice thoroughly, and add all ingredients to pressure cooker.

Pressure cook high for 22 minutes, then allow to sit for additional 20 minutes.

Enjoy!

This recipe makes approx 6 servings.

How to Make Blueberry Ice Cubes

I love water, but sometimes you want a little something extra!

Lately I’ve been obsessed with making blueberry ice cubes. They are a super simple way to jazz up your pitcher or even your water bottle.

Blueberry Ice Cubes

Ingredients:

Organic blueberries

Water

Directions:

Wash blueberries and place one in each ice cube slot in the tray.

Then fill the ice cubes tray with water.

Place in freezer for several hours or until firm.

Add to your favorite pitcher or water glass!

I recently added them to a pitcher of lemonade and it was a big hit!