Bacon Wrapped Jalapeño’s

My husband absolutely loves jalapeño’s and bacon, to him these are the perfect pair!

I thought it was only fitting to create a Lean and Green Body® approved recipe that includes his perfect pair.

Bacon Wrapped Jalapeño’s

Ingredients:

Organic jalapeño’s (we get our at the farmer’s market!)

Bacon (I love organic turkey bacon)

Cheese (we use vegan cheese)

So freaking simple! Only 3 ingredients and so much flavor.

Directions:

Be sure to wash the jalapeño’s, cut in half and remove the stems and the seeds.

Place your choice of cheese (softer is better…goat cheese, cream cheese..etc) inside the middle of the jalapeño.

Cut bacon in half and wrap around the jalapeño.

Use a toothpick to secure everything together.

Place on hot grill (medium grill heat) and cook for approximately 15 minutes (or until bacon is fully cooked).

Once bacon is cooked, remove and enjoy!

These are the perfect little snack for Sunday football or your next virtual haps hour!

We made ours a bit healthier by using turkey bacon and vegan cheese…but feel free to mix it up and use what works best for you! I can’t wait to see how they come out.